Vualà Nero d’Avola
14,50€
A garnet red wine with purple edges brilliantly expressing, soft tannins and good acidity on the palate in perfect balance with the ‘nose’. The label recalls Sulla flowers which bring nitrogen to the soil, nourishing the vineyard. Caruso & Minini’s Vualà is the result of a careful selection of hand-harvested Nero d’Avola grapes. The winemaking process requires that 50% of Nero d’Avola ages in 225-litre barriques and the other 50% ages in stainless steel tanks, in both cases for two months. The bottle maturation step requires 2 months playing a key role to define the aromatic profile of this red wine An intriguing and fruity Nero d’Avola expressing roundness and a truly harmonious finish.
Appellation
DOC Sicilia
Tasting notes
Color
Garnet red color with violet hues
Aroma
Lively bouquet disclosing spicy fruit notes and remarkable cherry flavour
Palate
A really interesting acidity, incredible balanced and soft tannins, a harmonious and persistent finish
How to taste
Food match
Roast meats, mature cheese and mushroom dishe – based
Proper glass
Bordeaux glass.
Serving temperature
16-18°C
Winemaking data
Alcohol
13,5% Vol.
Winemaking process
Maceration and fermentation for 15-20 days in steel tanks at controlled temperature of 25°C. Malolactic fermentation in steel tanks.
Maturation
50% in 225 lt barrique, 50% in steel tanks
Wine life
5 years.
Vualà Nero d’Avola
14,50€